| Pros: Great food and service, enjoyed the live jazz and romantic atmosphere
Cons: No cons
Reviewer Comment: My wife and I recently celebrated our 34th anniversary in Chaz ??? also the site of our first date. My wife had the saffron fennel soup with fried shrimp - it was lush in texture and flavor. Her aged beef tenderloin was incredible - likely her best steak ever and she loved the brie stuffed potato croquette. I had the gazpacho special that night and it was better than any I've sampled in Spain - intense, fresh flavors that were perfectly balanced. The sea bass was fabulous.
|