The Captain's List is an intimate, curated dining experience led by Executive Chef Shawn Hartwig. Each dinner is a unique experience with Chef Shawn leading guests through a selection of some of our favorite wines with exquisitely paired dishes. For this dinner we will be featuring seven wines from the legendary Napa winery Nickel & Nickel and their sister wineries Far Niente and EnRoute. Seating is very limited for these special dinners, so please call Jordan Carver at 816-997-9272 to reserve your spot! Wednesday, September 18th 6:30 pm $200 per person  First Course Nickel & Nickel Stiling Vineyard Chardonnay Butter Poached Scallop, Grilled Peaches, Sassafras Sabayon Second Course EnRoute Pinot Noir Inside Out Carpaccio Pepper Crusted Strip Steak, Basil & Scallion Tenderloin Tartare, Black Garlic & Truffle Aioli Third Course Nickel & Nickel Suscol Ranch MErlot Roasted Duck & Celery Spoon Celery Demi-Glace, Malted Crisp, Celery Salad  Fourth Course Nickel & Nickel State Ranch Cabernet Nickel & Nickel Sullenger Vyd Cabernet Nickel & Nickel CC Ranch Cabernet Cedar Plank Smoked Escolar, Roasted Apple Relish, Five Day Glace Double Cooked Crispy Pork Belly, Miso Glazed Plum Horseradish Crusted Braised Short Rib, Garden Dots, Pan Jus Fifth Course Far Niente Dolce Late Harvest Vanilla Flan with Raisin Mole
