Che Bello! Here at The Raphael Hotel and Chaz on the Plaza, Italian art, food, and wine have always held a dear place in our hearts. Join us as we celebrate the inspiration behind The Raphael and the Country Club Plaza with an Italian wine dinner featuring a five-course menu paired with wine, created by Executive Chef Shawn Hartwig and Certified Sommelier Jordan Carver. The Patio Series dinners are always a party, and we look forward to seeing you there.DETAILSDate: Tuesday, August 17Time: 5:30 p.m. Seating begins at 5:30 p.m. To allow time for everyone to get settled, we plan on serving the first course no later than 6:00 p.m.Cost: $85 per personTICKETSClick here to purchase ticketsMENU Turkey Saltimbocca Meatball with Almond Sage CreamWith Cà Maiol Lugana TrebbianoChicken and Gnocchi Soup -- Roasted Garlic, Mirepoix, Broccoli Rabe, Dill PestoWith Monterustico Langhe BiancoToasted Pinenut and Kale Salad -- Truffle Pecorino, Brown Butter, Preserved LemonWith Michele Chiarlo Le Orme Barbera d'AstiKobe Bolognese, Oregano Roasted Kobe Hanger Steak, Parmesan Truffle PolentaWith Belpoggio Brunello di MontalcinoTiramisu Cake -- Espresso Cream and DrizzleWith House Made Espresso Liqueur *We are planning on hosting this event outdoors on the patio of The Raphael Hotel. In the event of uncooperative weather, we will move the event indoors. As we understand some might not be comfortable with this, we will happily honor all refund requests prior to the event.
